October is National Pretzel Month, a time to enjoy the baked crunchy-and-salty goodness of pretzels in all their glorious forms – soft, crunchy, stick, twisty, chocolate-covered, peanut-butter-filled and more.
Chelsea and I are always looking for brands of snacks that are tasty but also better for us. We think we have just found that company. We love the Veggie Pretzels they taste really good and we especially love that there are veggies made into these delicious treats. We really feel that we will be watching out for these in the stores so that we can get some more of them.
- Veggie Pretzels – Thick pretzel sticks baked to perfection that are packed with dehydrated veggies and added Extra Goodness!, each sprinkled with Himalayan salt renowned for its health benefits and high mineral content.
- Gluten Free Pretzels – Certified Gluten Free pretzel twists made with Extra Goodness!, whole grain brown rice flour and bamboo plant fiber that creates a satisfyingly salty, crunchy bite.
Why don’t you celebrate National Pretzel Month with us and go out to get some of these delicious pretzel or how about one of their many different types of Chips?
We also had the opportunity to try out their different types of Chips. I truly enjoyed the Sour Cream and Onion Chips. My husband really loved the Jalapeno Ranch Chips. Chelsea’s favorite was actually the Sea Salt Pretzels.
Disclosure: I got this product free of charge in exchange for my honest opinion. I would never recommend a product that I have not tried myself nor used, every product on my blog has my full support and backing unless otherwise stated or noted. All opinions displayed here are my own. If you would like a review done contact Nicholle @ nscalacorona(a)gmail(dot)com